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EOSINOPHILIC
GASTROENTERITIS: or ALLERGIC EOSINOPHILIC GASTROENTERITIS:
The
definition below was copied from the internet. My comments are added in
red.
Clinical:
Eosinophilic
gastroenteritis is an uncommon condition (not that
uncommon) that affects children and young adults
(and people of all ages, I'm 40and got it at age 21). The condition
may be related to an allergic or immunologic cause as symptoms tend to
follow ingestion of certain foods and affected patients tend to have history
of food allergy (I never had an allergic symptom
in my life until I was 21). In this condition there is extensive
infiltration of one or all layers (mucosa, submucosa, muscular layers,
and serosa) of the stomach and/or small bowel by eosinophils.
(it can spread to other areas like the esophaghus(EE) or other organs)
Symptoms include epigastric pain, vomiting, and diarrhea (bloating,
nausea etc). Patients also develop a protein losing enteropathy
due to increased mucosal permeability which results in hypoalbuminemia
and hypo-gammaglobulinemia (this caused weight loss too). Peripheral eosinophilia
is found in 60% of cases. The disease is generally self-limited with spontaneous
remission (I had remission twice, since then I have
worsened). Treatment consists of steroids and removal of sensitizing
agent. (More recently Xolair, Anti-IL-5 and other modern medications are being used to treat this and similar conditions)
X-ray:
On
UGI acutely there are diffusely enlarged folds, typically limited to the
distal stomach, but the duodenum and small bowel are also involved in
50% of cases. There is a characteristic 'saw tooth' appearance to the
small bowel, especially the jejunum. The bowel is typically rigid, but
returns to normal following therapy. Multiple nodules may be seen if there
is predominantly submucosal infiltration. Chronically, the antrum becomes
contracted with a cobblestone appearance. There is a narrowed, nodular
pylorus and antrum (distal stomach) with duodenal extension. On CT, there
is thickening and nodularity to the folds of the stomach and proximal
small bowel.
REFERENCES:
(1) AJR 1998; Horton KM, et al. Uncommon inflammatory diseases of the
small bowel: CT findings. 170: 385-88
My
definition, which may not be clinically accurate
EG
is a reaction of a certain type of your bodies white blood cells to attack
the tissue or lining of the stomach, digestive system (kind of like athsma
in the lungs) as if reacting to some foreign allergen. This can cause
different reactions in different patients causing swelling and irritation
of the digestive tract and even affecting the esophagus and mouth. It
can be triggered by foods, chemicals, and many other substances. Some
people even react to such substances as meat proteins, which is fine only
if you are a vegetarian.
Corticosteroids
work very well on EG because it is a type of allergic reaction. Corticosteroids
shut down the bodies ability to attack allergens. So you are only treating
the symptom. Corticosteroids also have very bad side effects themselves.
Personally
I think that EG is simply a name the medical community has come up with
for allergies they can not identify or treat. It is a name for something
they do not understand.
It is also possible that it is a direct relation to environmental polution
or over use of antibiotics.
The NIH is looking for candidates for the Xolair study. Here are the related links
http://clinicaltrials.gov
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